PAPAR

Crispy sheet of pastry made of legume flour

PAKORA

Seasonal vegetables fried in a batter of chick-peas flour

SAMOSA

Delicious fried rolls stuffed with vegetables

PANEER TIKKA

Fresh cheese with onions and peppers.

HARIYALI TIKKA

Spinach with potatoes and eggs.

MACHLI PAKORA

Seasonal fish friad in a batter of chick-peas flour.

PANEER PACORA

Fresh cheese fried on batter of chick-peas flour.

BHARUA PAKORA

Crispy sheet in to vegetables and potato.

NAN

Soft leavened made of with flour

LASUNBRED NAN

Paprika, fresh cheese and garlic with tomato sauce

STUFF NAN

With vegetables

KEEMA NAN

With milld lamb meat.

PUDINA PARATHA

Whole-wheat flour flavoured with mint.

TANDOORI ROTI

Whole wheat

MAKHANI NAN

With butter

PANEER NAN

With cheese

KASHMIRI NAN

With dry fruit

RUMALI ROTI

Whole wheat flour cake

MURG HARIYALI TIKKA

Chicken skewers in tiny pieces marinated In yogurt with mint and selicate spices and herbs.

MURG TANDOORI

The most typicale Indian dish thisreddish spicy chicken.

MURG MALAI KEBAB

Grilled tiny piece of chicken with a delicate taste.

MURG TIKKA TIRANGA

Grilled tiny piece of chicken.

MURG AFGHANI KEBAB

Delcious grilled chicken, delicately marinated.

GOSHT SHAHI CHAMP*

A rustical dish lamb sirloin sleak toasted with spices.

GOSHT SEEK KEBAR*

Skewer of milled Mutton with spices.

BHARUA ALU

Tasty stuffed baked potatoes.

MACHLI NEEL GIRI*

Fish skewer with coconut and soices.

TANDOORI MACHLI

Fish marinated in yogurt with Indian herbs and baked in the typical oven.

NAVRATTAN KEBAB

Vegitables milled baked in the Indian oven.

NARGISI KEBAB

Tiny pieces of turkey marinated in yogurt and traditional Indian herbs and baked in the typical oven.

MURG "ASHOKA"

Boneless chicken served with a thick sauce made of lamaloes, cashew-nuts, butter and spices.

MURG CURRY

Chicken served with a curry sauce

MURG VINDALLU

Chicken served with a special spicy sauce typcal of goa (western India) and potaoes

MURG KADHAI

Chicken served with a spicy sauce, onions and peppers.

MURG TIKKA MASALA

Baked chicken in liny piece served with athick spicy sauce.

MURG KORMA

Boneless chicken served with a delicate sauce.

JHINGA MADRAS CURRY

Curry: shrimps screal with a curry sauce made wth lens flower, senede seeds and cumin (special of southern India).

MURG SAGVALA

Bone chicken with spinaci salad.

MURG SUAI

Chicken in liny pieces served with cashew-nuts, raisins, saffron and Indian spices.

GHOST ROGAN JOSH*

Boneless lamb served with a curry sauce.

MURG MADRAS CURRY

Chicken served with a curry sauce made of lensfiour, Sened seeds and cumin (special of southern India).

GHOST KADHAI*

Bolneless lamb served with a spicy sauce, onions and peppers.

GHOST KORMA*

Bolneless lamb served with a delicule sauce.

GHOST SAGVALA*

Bolneless lamb served with a spinach sauce.

JHINGA CURRY

Shrimps served with a curry sauce.

DAL MURG

Boneless chicken with lens sauce.

RASHIDA MURG

Boneless chicken with egg in spicy sauce.

KASOORI MURG

Boneless chicken with methi sauce.

ANDDA CURRY

Egg curry in spicy sauce.

KASOOORI GHOST*

Boneless with methi.

DAL GHOST*

Boneless with lens sauce.

KEEMA MATER

Milled lumb meal with green peas.

DAL MAKHANI

One of the most typical Indian dishes Lentils and tamatoes in a spicy sause.

KABULI CHANNA

Chick-peas ina spicy sauce

BAIGAN BARTHA

Baked brinjals served with a spicy onion sauce.

ALU GOBHI

Spicy potatoes and cauliflower .

SHAHI PAEER

Fresh cheese served with a thick sauce, made of tomatoes, cashewnuts, butter and spices.

PALAK PANEER

Fresh cheese and spinach

MALAI KHOFTA

Potato and cheese balls served with a delicate sauces.

NAVRATTAN KORMA

Mixture of nine different vegetables served with a delicate sauces.

MATAR KHUMBA

Mashrooms and green peas served with a delicate sauces.

MATAR PANEER

Green peas and Fresh cheese and hrebs in a spicy gravy.

CHANADAL

Typical lentils served with tomatoes in spicy sause

MIX SUBJI JALFRANI*

Mixed vegetable cooked with spicy sause.

KARI PAKORA

Fry vegetable cooked with spicy sause..

ALU PALAK

spinach with potato.

ALU MATAR

potato with green peas.

Della casa lt 0.75

House wine lt 0075

Della casa lt 1.50

House wine lt 1.50

Della casa It 1/4

House wine lt 1/4

Vino indiano

Castel Greve lt 0.75

Lamole di Lamole lt 0,75

Poggio Capponi lt 0.75

Clemente VII It 0.75

Antinori S. Cristina lt 0.75

Bicchiere di vino della casa

Bicchiere di vino Chianti

Della casa It 0.75

Vino indiano bianco

Terre di Francia Corta

Chardonnay lt 0.75

Pinto Grigio lt 0.75

Spumante S. Anna Pinto Brut lt 0.75

MIMOSA: succo d’arancia 0 succo di pesca, Prosecco.

AMERICANO: Vermouth e Soda

NEGRONI: Vermouth, Camparie e Gin.

VODKA LEMON: Vodka e Lemonsoda.

CUBA LIBRE: Rum e coca cola.

BLOODY MARY: Vodka, Limone, Sale, pepe e succo di pomodoro.

SPRITZ: Aperol, Prosecco e Soda.

MOJITO : Rum, Menta, Zucchero di canna, Lime e Soda.

ASHOKA: Succo di mango e Prosecco.

DELLA CASA: ingredienti a sorpresa.

COCA COLA

SPRITE

FANTA

ACQUA TONICA